Plant Science Technologies Help Preserve Biodiversity While Increasing Food Production

BRUSSELS, May 21, 2010 /PRNewswire/ –

– CropLife International Welcomes International Day for Biological
Diversity

Plant science innovations are key to helping farmers conserve
biodiversity while providing a sustainable food supply to meet global demand.

The UN Food and Agricultu

Post Published: 24 May 2010
Author: Food Dude
Found in section: Food

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